October 26, 2010 by Rob Hurlbut
How We Make Garlic Bread
I can’t really tell you that I have a secret for great garlic bread, but I can tell you how to make great garlic bread. It’s pretty simple. Start with a fresh loaf of bread from the bakery, sliced to a thickness that suits your personal or situational needs. Butter the slices liberally, then top with minced garlic, salt, pepper, grated parmesan & cheddar cheese. Place the bread in a 350 degree oven for 3 minutes, then switch the oven to broil while moving the bread to whatever position is dictated by the broiler for 60 highly scrutinized seconds, then pull the bread out in great haste. That’s it.